Food & drink

Premium quality kebab meat kept fresh...

Quality is probably not the first word that springs to mind …

Minimal environmental impact with indoor cultivation...

Just as the tractor once revolutionized agriculture, the …

Aquaponics: how gases help advance sustainable food...

Aquaponics is a form of sustainable agriculture that combines raising fish in …

10 tips for winter grilling

 1. Make sure that your ingredients and marinades do not freeze Grilling icy …

Locally grown, sustainable food for the future

With the ever-increasing challenge of feeding our rapidly growing global …

Carbon dioxide from nature’s own cycle becomes...

In Lantmännen Agroetanol’s refinery in Norrköping, some 600,000 tons of grain …

Vegetarian, vegan, and flexitarian: new food trends...

When IKEA decides to offer a vegetarian alternative to the iconic Swedish …

Why land-based fish farming is the more...

Fish farming is one of the fastest growing trends in food production in the …

At the forefront of sustainable food production

The current climate debate focuses on new ways of feeding the world’s growing …

Land-based fish farming for a sustainable future

Around the world, land-based aquaculture facilities are increasingly being …

Oxygenation improves living conditions for farmed fish

There is little doubt that fish meat is healthy. Dense with high quality …

Liquid nitrogen makes spectacular, natural ice cream

Udu Nitrogen Ice Cream Bar in Tallinn, Estonia, has created a one-of-a-kind …