Food & drink
Premium quality kebab meat kept fresh...
Quality is probably not the first word that springs to mind …
Minimal environmental impact with indoor cultivation...
Just as the tractor once revolutionized agriculture, the …
Aquaponics: how gases help advance sustainable food...
Aquaponics is a form of sustainable agriculture that combines raising fish in …
10 tips for winter grilling
1. Make sure that your ingredients and marinades do not freeze Grilling icy …
Locally grown, sustainable food for the future
With the ever-increasing challenge of feeding our rapidly growing global …
Carbon dioxide from nature’s own cycle becomes...
In Lantmännen Agroetanol’s refinery in Norrköping, some 600,000 tons of grain …
Vegetarian, vegan, and flexitarian: new food trends...
When IKEA decides to offer a vegetarian alternative to the iconic Swedish …
Why land-based fish farming is the more...
Fish farming is one of the fastest growing trends in food production in the …
At the forefront of sustainable food production
The current climate debate focuses on new ways of feeding the world’s growing …
Land-based fish farming for a sustainable future
Around the world, land-based aquaculture facilities are increasingly being …
Oxygenation improves living conditions for farmed fish
There is little doubt that fish meat is healthy. Dense with high quality …
Liquid nitrogen makes spectacular, natural ice cream
Udu Nitrogen Ice Cream Bar in Tallinn, Estonia, has created a one-of-a-kind …