Why land-based fish farming is the more...

Fish farming is one of the fastest growing trends in food production in the …

Land-based fish farming for a sustainable future

Around the world, land-based aquaculture facilities are increasingly being …

Oxygenation improves living conditions for farmed fish

There is little doubt that fish meat is healthy. Dense with high quality …

The future is bright for farmed fish

The assumption that the ocean is a better place for fish to live than a fish …

Aquaponics: how gases help advance sustainable food...

Aquaponics is a form of sustainable agriculture that combines raising fish in …

Vegetarian, vegan, and flexitarian: new food trends...

When IKEA decides to offer a vegetarian alternative to the iconic Swedish …

At the forefront of sustainable food production

The current climate debate focuses on new ways of feeding the world’s growing …

Gases drive sustainability in industrial manufacturing

The ways in which gas is used and delivered is undergoing rapid …

Cryogenic gas enable life-saving transplants

In the development of cutting-edge procedures for preserving human organs for …

Black gold from Finland

As the hunger for caviar continues to grow among the world’s gourmands, fish …